π« Chocolate Soaked Oat Bars
π Soak Overnight
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2 cups rolled oats
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2 tbsp yogurt/kefir or buttermilk powder
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1½ cups warm water
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1 tbsp lemon juice
π Add Next Day:
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1 egg
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3 tbsp melted butter
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2 tbsp raw cocoa powder
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3 tbsp maple syrup or honey
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Pinch of sea salt
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Optional: dark choc chips or chopped walnuts
Instructions:
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Mix everything in a bowl until thickened.
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Spread in a greased or lined baking dish.
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Bake at 170°C (340°F) for 18–22 mins until firm at edges but soft inside.
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Cool completely before slicing.
✅ Great source of healthy fats + satisfying for chocolate lovers without refined sugar
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